Spice Cupcakes

So I made these little delightful delights for Josh & Jelissa's combined birthday dinner.  

Cupcake

1 box spice cake mix

1 small box vanilla instant pudding mix

4 eggs

1/2 Cup oil

1/2 Cup water

1/2 Cup sour cream

Frosting

1 small can of sweetened condensed milk

1 cup of white chocolate chips or cinnamon chips

1  1/2 teaspoons cinnamon

1. Preheat oven to 350 degrees F. Place all ingredients into stand or electric mixer and beat on medium for close to 2 minutes, batter will be thick. Scoop or spoon batter into 24 cupcake cups and bake for 18-21 minutes or until toothpick comes out clean from center.

2. To prepare white chocolate sauce, pour sweetened condensed milk into a small saucepan over medium heat.  When hot, pour in chocolate chips and cinnamon and stir until smooth.  Pour white chocolate sauce over cupcakes (I unwrapped my cupcakes and put them on a display plate and then poured it on).  Let chocolate set slightly or eat immediately if you like it gooey!