Sunday, February 27, 2011

Banana Bread

1/2 cup margarine
1 cup sugar
2 eggs
1 cup mashed bananas
1/4 cup milk
1 teaspoon lemon juice
2 cups flour
1 1/2 teaspoons baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1/2 cup chopped nuts (optional)

Cream margarine and sugar. Add eggs and beat. Add bananas, milk, and lemon juice. Sift dry ingredients and add. Add nuts. Bake in well-greased 8x4x3-inch loaf pan for 1 hour at 350 degrees, makes 1 loaf.

From the Lion House cookbook

I would double this because 1 loaf will not be enough to satisfy!

2 comments:

  1. this looks delish. and thank you for posting a recipe on our sad little recipe blog, i have been such a slacker!! please make some of this for me. k thanks.

    ReplyDelete